| Chicken Chicharon Crispy chicken skins
with vinegar sauce |
| Tokwa’t Baboy Fried Tofu & boiled pork ears with green & red bell peppers & onions in vinegar & soy sauce |
| Crispy Calamari Crispy squid rings with
vinegar sauce |
| Villa Manila Sampler Assortment
of chicken chicharon, chicharon bulaklak, shanghai lumpia, crispy calamari, & chicken drummetes |
| Shanghai Lumpia Bite size pork egg rolls
with sweet & sour sauce |
| Chicharon Bulaklak Crispy pork entrails |
| Chicken Drummetes Your choice of Teriyaki
or American style |
| Chicken Macaroni Soup
Filipino style with bell peppers |
| Villa Manila Salad
Spring mix with dried mango & jicama sprinkled with
crispy rice, house dressing on the side |
| Caesar Salad |
| Dinner Salad Fresh shredded green leaf,
carrots, red cabbage |
| Bihon Rice stick noodles |
| Canton Egg noodles |
| Miki Bihon Thick egg & rice stick noodles
|
| Sotanghon Guisado Mung bean noodles |
| Crispy Bihon Fried rice stick noodles |
| Palabok
Thick rice noodles topped with seafood sauce |
| Steamed Rice |
| Fried Rice |
| Garlic Rice |
| Bagoong Rice |
| Shrimp Rice |
| Shanghai Rice |
| Crab Rice |
| Chicken Rice |
| Nilagang Baka
Beef shank, vegetables & potatoes in onion broth |
| Nilagang Pork Pata NEW Sliced
pork hock & vegetables in onion broth |
| Nilagang Manok NEW Chicken
& vegetable in onion broth |
| Sinigang Tamarind base soup (choice of Baboy,
Hipon, Bangus) |
| Bachoy
Shredded pork in ginger & malunggay (moringa) broth
|
| Beef Kare-Kare
Oxtail & tripe in thick peanut
annato sauce |
| Seafood Kare-Kare NEW Mussels,
Crab, Shrimps, Squid & vegetables in thick peanut annato sauce |
| Sotanghon Con Caldo
Noodles with vegetables, mushrooms, shrimps & chicken |
| Crispy Pata Pork leg deep fried until crispy |
| Lechon Kawali Deep fried pork belly |
| Chicken & Beef Pochero Boiled chicken
& beef in tomato sauce w/ vegetables |
| Sisig
Pork relish on sizzling hot plate |
| Adobo
Stewed meat in soy sauce & vinegar. Your choice of
chicken or pork |
| Filipino Bistek
Top sirloin in soy sauce and vinegar |
| Tortang Alimasag Crab omelette |
| Ginataang Hipon & Langka NEW
Shrimp
& jackfruit coconut milk |
| Daing na Bangus
Fried whole boneless milkfish |
| Pusit Sa Kamatis NEW
Squid
in caramelized tomatoes & onions |
| Camaron Rebusado Fried breaded shrimp |
| Ginataang Alimasag NEW
Crab
in coconut milk |
| Chopsuey Assorted veggie sauteed in white
sauce |
| Munggo Guisado Boiled munngo beans sauteed
w/shrimp |
| Ginataang Gulay Vegetables cooked in coconut
milk (Your choice of Jackfruit or String beans & squash) |
| Ampalaya Con Carne Sauteed bitter melon
& beef |
| Tortang Talong Eggplant omelette |
| Pinakbet Vegetables sauteed in garlic &
shrimp paste |
| Inihaw na Baboy Pork belly |
| Inihaw na Pusit Cuttlefish |
| Inihaw na Hipon Shrimp |
| Inihaw na Tahong Mussel |
Inihaw sa Bilao Assortment of grilled items served on a woven tray |
| Seafood: Shrimps, squid, mussel, crab legs
& fish with atchara & chopped red eggs & tomato salad |
| Combo: Pork chicken, shrimps, squid &
mussels with tomato, onion & eggplant salad |
| Shanghai Fried pork egg rolls |
| Ubod Shredded coconut core, carrots, shrimp
& pork (Fresh or Fried) |
| Vegetable Jicama, green beans, carrots with shrimp & pork (Fresh or Fried) |
| Lumpia with Peanut Sauce Fresh vegetable
lumpia with peanut sauce |
| A family recipe handed down from generations; Deep fried, with no batter coating, served with your choice of rice or fries |
| Regular Chicken |
| Jumbo Chicken |